ADS
Sun 4/21

Tare, tamp, pull, pour, repeat. Learn how to extract espresso, froth milk, and pour basic latte art. This class is for novices and enthusiasts. \n

  • Long Island City, NY. Academy at Coffee Project, 21-10 51st Ave, 11101, NY, Long I..
Thu 4/18

This class investigates how we perceive taste and how to evaluate coffee’s natural characteristics with practical and interactive instruction. \n

  • Long Island City, NY. Academy at Coffee Project, 21-10 51st Ave, 11101, NY, Long I..
TODAY

as Gina Mostafa leads the 420 Edition of their Queering Existentialism Salon Series, a workshop focused on creating a third space that connects individual experiences to the systems level and...

  • Brooklyn, NY. Brooklyn, 128 India St, Brooklyn, NY 11222, USA
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